7 chapters across the catalog
Protests by 70,000 Polish farmers have pressured the EU to reconsider allowing Ukrainian grain into the bloc. Meanwhile, in Italy, the market has been flooded with Russian Durham wheat, which has collapsed local wheat prices but significantly lowered the cost of pasta for consumers.
Nobel Prize-winning physicist Giorgio Parisi suggested that Italians could reduce energy costs and climate impact by turning off the stove midway through cooking pasta and letting residual heat finish the job. This proposal sparked a debate with Michelin-starred chefs who claim the method results in rubbery pasta. The segment also mentions a 750-page free egg cookbook titled "Too Many Eggs."
Feta Cheese Consumption, Personal Recipe Testing
The hosts discuss the practical implications of the "Feta Pasta" trend, noting that using an entire block of cheese for one dish is an "abusive" level of consumption that could strain global supplies. One host confirms having tested the recipe, describing it as rich and delicious despite the excessive use of feta.
A drive through Richmond and Berkeley revealed that while clothing stores are closed, gas stations, car repair shops, and grocers remain open. Major shortages are reported in toilet paper, paper towels, red meat, and pasta, while "fake meat" products remain untouched on shelves. Some stores like Safeway have implemented occupancy limits, leading to long lines of customers waiting outside.
A host shares the personal story of quitting a 33-year smoking habit "cold turkey" as a wedding gift to his wife. The challenges of the first few weeks and the transition to a smoke-free lifestyle are discussed. Additionally, the website Pasta Run Music is promoted for a new donor.
Pastafarianism, Religious Headgear in Driver's Licenses
An atheist in Austria successfully fought for the right to wear a pasta strainer on his head in his driver's license photo, claiming it as religious headgear for "Pastafarianism." The hosts view this as a satirical victory that highlights the complexities of religious accommodation laws in the European Union. They joke about the strainer's potential to block satellite brainwaves and its status as a "fashion statement."
In response to a listener seeking a wine pairing for pasta under $100, Rosso di Montalcino is recommended. Described as the "second wine" of Brunello, it is noted for being high quality, well-priced on restaurant lists, and more immediately drinkable than its more expensive counterparts.
