A visit to the Ritz-Carlton in Half Moon Bay for a venture capital conference is described. The speaker encountered a former booker from Tech TV who is now the PR manager for the hotel and is starting her own food and wine PR agency.
4 chapters across the catalog
A visit to the Ritz-Carlton in Half Moon Bay for a venture capital conference is described. The speaker encountered a former booker from Tech TV who is now the PR manager for the hotel and is starting her own food and wine PR agency.
John C. Dvorak shares a personal "peeve" regarding a Stanford professor on a KQED restaurant review show. Dvorak is annoyed by the professor's use of "flowery" and "douchey" words like "succulent," "savory," and "veg." The hosts mock the linguistic affectations of the academic elite in Northern California.
San Francisco Food Wars, PBS Programming Critique
A PBS segment featuring "SF Food Wars" and a mac and cheese competition is used to illustrate the decline of public broadcasting quality. The hosts criticize PBS and NPR for dropping local programming in favor of BBC content while soliciting donations. They argue that the "foodie" culture in San Francisco is a distraction from the city's economic and infrastructure problems.
The Always On Conference was held at the Ritz-Carlton in Half Moon Bay, attracting various venture capitalists and media professionals. A former booker from Tech TV, now managing PR for the hotel, provided a tour of the facilities and introduced the chef. The encounter highlighted the intersection of the technology industry and high-end culinary interests among professionals in the Bay Area.
