3 chapters across the catalog
Macy's Parade Balloons and Personal Thanksgiving Plans
The tradition of inflating balloons for the Macy's Thanksgiving Day Parade in New York City is discussed as a beloved public event. The hosts share personal plans for the holiday, including a high-end dinner in Fredericksburg, Texas, featuring caviar and fine wine prepared by a professional chef.
John C. Dvorak provides wine pairing advice for Thanksgiving dinner, recommending Beaujolais for its high acidity to cut through the flavor of the turkey. He also suggests Oregon Pinot Noir as a secondary option. The hosts briefly discuss the merits of chilling Beaujolais to add "dimensionality" to the meal.
Holiday Wine Recommendations, Beaujolais and Thanksgiving Cooking
John C. Dvorak provides wine recommendations for Thanksgiving dinner, suggesting a Beaujolais Village from Costco or a 2010/2011 vintage. He notes that Beaujolais pairs perfectly with turkey, while California Chardonnay is a viable alternative. The hosts also discuss the merits of heritage turkeys versus cheaper alternatives.
