3 chapters across the catalog
Canadian Ice Cider and Apple Industry Innovation
A report highlights a Canadian innovator who revived the apple industry by inventing ice cider, an alcoholic drink made from apples frozen on the tree. The hosts suggest launching a "Curry Dvorak Ice Cider" brand to target the millennial market, leveraging their perceived expertise in technology and agriculture.
Tip of the Day, Muscat de Beaumes de Venise, Sweet Wines
John C. Dvorak provides a "Tip of the Day" focused on sweet wines, specifically recommending Muscat de Beaumes de Venise from the Rhône region. He describes it as an affordable, floral dessert wine made from orange muscat grapes, typically costing around $15. Dvorak contrasts it with more expensive options like German Trockenbeerenauslese or French Sauternes.
The hosts critique the culinary offerings at the royal lunch, specifically focusing on a 2014 Olivier Leflève Rulli Premier Cru white wine. Curry describes the multi-course meal which included lightly smoked dove, turbo fish with beurre noisette, and a controversial dessert featuring marinated avocado, lemon curd, and vanilla ice cream.
