Topic: Gmo Chickens

Dr. Brian Hooker of the Children's Health Defense discusses the culling of poultry herds due to bird flu as an economic disaster that paves the way for GMO products. He notes that the USDA has already developed chickens genetically modified to be immune to influenza. The segment suggests the bird flu outbreak is being used to transition the food supply toward lab-altered animals.

Officials ordered the culling of over 4 million chickens in Iowa following the detection of highly infectious bird flu. Dr. Robert Malone notes that while the risk to public health remains low, the policy is designed to protect the poultry industry from interstate spread. The mass extermination of birds has contributed to rising egg prices, though farmers are often compensated through government payouts and insurance.

European scientists have developed genetically modified chickens that cannot transmit bird flu. Meanwhile, the United Nations warns of a global food crisis and potential riots as food prices reach dangerous levels, similar to the conditions that led to the ousting of Tunisia's leader.