Topic: Soy Burgers

A producer working for a major meat processor provides an insider perspective on the failure of plant-based protein products. The note explains that producing soy-based meat is labor-intensive, requires expensive additives like coconut oil and spices, and introduces new allergens to facilities. Despite initial curiosity, consumer demand has dropped, leading many processors to abandon the category due to lack of profitability.

The show concludes with a report on the Impossible Burger and the use of "heme" to mimic the taste of meat. The final segments include a satirical song about Antifa and a montage of audio clips before the final sign-off.

In the final minutes, the hosts acknowledge a massive influx of emails from healthcare industry professionals regarding insurance data and coding. They briefly mention the environmental cost of soy burgers before signing off from "FEMA Region 9." The show ends with a montage of "techno expert" clips and a warning against "vocal fry."