3 chapters across the catalog
Plant-Based Mac N Cheese, Kraft Heinz Innovation
Kraft Heinz releases a plant-based "Mac N Cheese" made with fava beans and coconut oil instead of dairy. The hosts mock the product as "disgusting" and representative of a future where real food is replaced by highly processed alternatives.
Beef Initiative Conference and Processing Plant Fire Insurance
The Beef Initiative Conference in Georgia brought together ranchers, Bitcoiners, and professionals to discuss direct-to-consumer sales models. An insurance expert at the event claimed that recent fires at meat processing plants are often allowed to burn to the ground so they can be rebuilt as facilities for soy and insect-based food production.
Meat Processing Industry, Plant-Based Protein Failure
A producer working for a major meat processor provides an insider perspective on the failure of plant-based protein products. The note explains that producing soy-based meat is labor-intensive, requires expensive additives like coconut oil and spices, and introduces new allergens to facilities. Despite initial curiosity, consumer demand has dropped, leading many processors to abandon the category due to lack of profitability.
