Episode 1620 • • 1:00:28 - 1:03:01
1620: Yoko Swifto
Synthetic Meat from Sewage, California Water Recycling
Japanese researchers led by Mitsuyuki Aikida have developed a method to create edible synthetic steaks from human sewage mud, utilizing high protein content from bacteria. Simultaneously, California has approved new regulations for "direct potable reuse," allowing treated wastewater to be recycled directly into the drinking water supply.