Episode 168 • • 1:49:43 - 1:53:19
168: Relief From Haiti Relief
Cruciferous Vegetables, Cancer Prevention and Digestive Issues
New research suggests that eating cruciferous vegetables like broccoli and kale can significantly reduce lung cancer risk in smokers. However, the hosts discuss the side effect of intestinal gas, which one host attributes to the use of nitrogen fertilizers in non-organic farming.